Krisma Sugar-Free Cheesecake Recipe ----------------------------------------------------- With some mini cheesecake for dessert. crust less and sugar free. :p I make them in cupcake trays and they are very simple 1 250g pack Philadelphia cream cheese, 1 large egg, 1/4 cup natvia baking (stevia type brand) 5 drops of flavour (I use eliquid Capella concentrates) 1/2 teaspoon vanilla. Mix until smooth, put in cupcake thingies and bake for 22 mins 175c Cool and keep refrigerated. Easy. I use less natvia. They keep for about a week and I use them to get my protein count up. https://www.e-cigarette-forum.com/forum/threads/the-billet-box-page-1559-continued.638293/page-328#post-16520331 I use any of my concentrates depending on the flavour I want. I have a lot of Capella flavours, (raspberry, strawberry, banana, mint) or just without sometimes. Natvia is a baking stevia type sugar substitute that tastes nice. This is only to bind the egg and cheese so what ever is available in your supermarket. It's not really to sweeten. Any less than 1/4 cup means it doesn't set properly. (I do use slightly less just because I know it's limit)